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Hospitality: Culinary Arts Pathway

The Hospitality: Culinary Arts Pathway is a great fit for students who want to learn how to cook, understand management, or want to own their own restaurant. This pathway will help develop the skills needed to prepare a restaurant menu, provide excellent customer service and be a chef. This pathway can lead you into:

 

  • Learn professional cooking and baking techniques 
  • Practice purchasing and managing inventory
  • Master basic kitchen and hotel management 

The Hospitality Culinary Pathway can lead you to:

 

  • Chief Leschi Schools Food & Nutritional Services
  • Emerald Queen Casino & Hotel
    • Tatoosh Grill
    • Paradise Deli
    • International Restaurant
    • Asian Garden
    • Palace Deli
    • Catering Services
    • Summit Sportsbar
    • Coffee Bars
    • Additional eateries coming soon
  • Certified Culinarians
  • Associates of Applied Science Culinary Arts
  • Restaurant Production Certificate
  • Bachelors in Hospitality Management
  • Associates in Baking and Pastry
  • Associate in Culinary Arts Sous Chef

 

Most programs in Culinary Arts are 9 months to two years to obtain certifications and/or an associates degree.

This is a custom app called Minibase that is present on the https://www.leschischools.org/Page/757 page. Please work with your Implementation Consultant or join a Best Practice Workshop on how to add the content using Composer best practices.

This is a custom app called Minibase that is present on the https://www.leschischools.org/Page/757 page. Please work with your Implementation Consultant or join a Best Practice Workshop on how to add the content using Composer best practices.

Contact

 

Cherilyn Williams

Culinary CTE teacher

 

Carl Lorton

Carl Lorton

Indigenous Culinary CTE teacher